It’s been a while between snacks, but I’m still curious about what you’re eating!
As always, I’ll go first…
Yesterday:
Breakfast: Bowl of Just Right cereal with 4 slices canned peaches and skim milk.
Snack: A mandarin
Lunch: Salad of shredded roast chicken breast, iceberg lettuce, grated carrot, mint and a dressing of greek yoghurt, lime juice and sweet chilli sauce.
Snack: 1 cup of chopped pineapple and rockmelon. A few brazil nuts.
Dinner: Homemade soup - chorizo, sweet potato, chickpea, zucchini and chicken stock.
So what are you eating? Join in! Christie x
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ps. Have you seen my new Twitter bar on the right? Very cool! So now you can see what I’m snacking on in real time - even if you don’t have a Twitter account.
*A big thank you to my lovely hubby The Bear for coming to my technical rescue once again! You’re the best!*
PREVIOUSLY on Christie eats:
Local Vietnamese (again!)
Cider at lunch (it’s a Sunday!)
Lunch at Pendolino - heaven!
Chocolate Cake blowout
The very first edition
5 responses so far ↓
1 noble pig // Oct 9, 2008 at 3:03 am
Yesterday I forgot to eat breakfast, too busy. I ate a quesadilla for lunch as I was running out the door and at midnight edamame…I was busy.
2 Christie // Oct 9, 2008 at 5:21 pm
Noble Pig - Mmmm, I like quesadillas.
So, you guys have finally tired of the ‘what’s eating’ game, huh? Should I give it a rest or what?
3 Reemski // Oct 9, 2008 at 10:13 pm
What I ate today:
Breakfast
A mix of all bran and oats with some fresh strawberries and skim milk
Long black
Snack
Goulburn Valley diced peaches
Lunch
Half a BBQ Chilli Chicken sandwich from Via Abercrombie (more taste testing) and some green bean salad with cherry tomatoes and avocado, and a rocket salad (left overs from boardroom lunch)
Some rockmelon and pineapple
Snack
Another long black
a “No fat” yoghurt
Dinner
2 vegetarian rice paper rolls
Chicken Larb
Rice
Sago pudding
All from Snakebean
4 Christie // Oct 9, 2008 at 10:41 pm
Reemski - Very healthy! I am totally obsessed with rice paper rolls at the moment, so we’re in tune.
5 Jude // Oct 12, 2008 at 5:47 pm
Ate pomegranate seeds as if it was rice today. I don’t even remember what I ate it with. Love the ruby red stuff.
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