A friend of mine (well, actually, my brother-in-law’s fiance’s brother’s girlfriend – can you see why I just said ‘friend’? :)) is travelling across the globe from Paris to Sydney for a very exciting food event.
Rachel Khook is British (but lives in Paris) and is putting on the event with her fellow British mate Frankie Unsworth (who lives in Sydney) – confused yet? – in a secret location in the Eastern suburbs for 3 nights only on the 12th, 13th and 14th of March.
The two lovely Poms will cook a six course meal with matching wines for a select crowd of very lucky people. They promise the meal will be:
“A quirky interpretation of Australia’s gastronomy, from its traditional ‘floaters’ to the fusion flavours imparted by its waves of immigrants; from penal colony to gold rush eldorado to sun and surf mecca”.
If you’d like to attend their edible exploration of Down Under then email edibletales(at)gmail(dot)com to make a reservation. There’s a recommended donation of $75 per person – seats are limited!
END PROMO! :)
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