Recipes for leftover Easter eggs7

Posted on April 25, 2011 by ChristieSweet Treats, Vegetarian

Hands up who has a surplus of chocolate right now? Me too.

Never fear, I have collated some of my yummiest chocolate recipes, so you can go ahead and melt down your leftover Easter eggs and have some fun in the kitchen.

Let’s start with the recipe pictured above. It is a double whammy for today; chocolate and ANZAC ice cream sandwiches. There is even a dollop of peanut butter in there for good measure. The recipe uses a prepared chocolate product, but you can simply melt down some eggs and drizzle it over.

Chocolate and ricotta cheesecake. Need I say more?

Chocolate and Banana muffins. Healthy because they have fruit in them. Just kidding.

Enjoy your last public holiday tomorrow guys. Chat soon.

Happy cooking! Christie x

7Comments

  1. joey@FoodiePop says:
    April 25, 2011 at 9:06 pm

    Leftover choc from Easter? How is that possible? LOL

    Reply
  2. Christine says:
    April 26, 2011 at 7:53 pm

    chocolate, anzacs, peanut butter AND ice-cream? i think my mind was just blown.

    Reply
  3. InTolerantChef says:
    April 27, 2011 at 9:39 pm

    How hard to chose between such great recipes!

    Reply
  4. Jayson James says:
    April 28, 2011 at 4:02 am

    This looks yummy! I just love the creativity. Thanks for sharing!

    Reply
  5. Susan says:
    May 2, 2011 at 12:39 pm

    I love the use of Anzac biscuits in that ice cream sandwich. Looks wonderful!

    Reply
  6. emm says:
    May 13, 2011 at 4:06 pm

    Hi there, wow, yum! I’ve just come across your blog and wanted to say hi. I’m looking forward to checking out all your wonderful recipes! Chocolate anything and I’m sold :-)

    Reply

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