Comments on: ANZAC biscuits, a tiny bit late http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/ Sydney Food Blog Wed, 08 Feb 2012 09:56:09 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Christie http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-3993 Christie Mon, 26 Apr 2010 01:44:49 +0000 http://www.figandcherry.com/?p=479#comment-3993 <strong>Hi Kylie, Oh no! I'm so sorry! I can't remember if I've made a typo or if it really is 1 tablespoon. I've just done a quick Google search and you're right. I think it might be a teaspoon... I'm so sorry! I will amend the ingredient list. Thank you so much for letting me know. Christie x</strong> Hi Kylie, Oh no! I’m so sorry! I can’t remember if I’ve made a typo or if it really is 1 tablespoon. I’ve just done a quick Google search and you’re right. I think it might be a teaspoon… I’m so sorry! I will amend the ingredient list. Thank you so much for letting me know. Christie x

]]> By: Kylie @ The Rockgarden http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-3992 Kylie @ The Rockgarden Mon, 26 Apr 2010 00:44:37 +0000 http://www.figandcherry.com/?p=479#comment-3992 Hi, I tried these this weekend, but I think the amount of bicarb is too high? They tasted almost fizzy in my mouth! Other recipes I've see use 1/2 or 1 teaspoon, not a tablespoon. Just thought I'd share my feedback. Hi, I tried these this weekend, but I think the amount of bicarb is too high? They tasted almost fizzy in my mouth! Other recipes I’ve see use 1/2 or 1 teaspoon, not a tablespoon. Just thought I’d share my feedback.

]]> By: Sprouted Kitchen http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-3146 Sprouted Kitchen Sun, 19 Jul 2009 20:50:50 +0000 http://www.figandcherry.com/?p=479#comment-3146 yum! i have tried a recipe for these from a family in NZ, but they didnt turn out this yummy looking. I'll have to try yours! yum! i have tried a recipe for these from a family in NZ, but they didnt turn out this yummy looking. I’ll have to try yours!

]]> By: nora (ffr) http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2927 nora (ffr) Sat, 23 May 2009 17:01:07 +0000 http://www.figandcherry.com/?p=479#comment-2927 chritie. this is fabulous ANZAC rocks!! thanx a lot for sharing.. my kids loved it cheers!! chritie. this is fabulous ANZAC rocks!! thanx a lot for sharing.. my kids loved it cheers!!

]]> By: Jen http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2926 Jen Sat, 23 May 2009 13:38:11 +0000 http://www.figandcherry.com/?p=479#comment-2926 Ei, I think they look good and delicious..Thanks for the recipe =) Ei, I think they look good and delicious..Thanks for the recipe =)

]]> By: nora (ffr) http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2924 nora (ffr) Fri, 22 May 2009 05:18:57 +0000 http://www.figandcherry.com/?p=479#comment-2924 chritie. this is fabulous :) ANZAC rocks!! thanx a lot for sharing.. my kids loved it :) cheers!! chritie. this is fabulous :) ANZAC rocks!! thanx a lot for sharing.. my kids loved it :) cheers!!

]]> By: grace http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2910 grace Mon, 11 May 2009 17:01:03 +0000 http://www.figandcherry.com/?p=479#comment-2910 ah, christie--this is a case of better-late-than-never. i don't think they're a bit ugly, considering how tasty i know they must be. i love the little bottle of milk, too. :) ah, christie–this is a case of better-late-than-never. i don’t think they’re a bit ugly, considering how tasty i know they must be. i love the little bottle of milk, too. :)

]]> By: Megan {Feasting on Art} http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2839 Megan {Feasting on Art} Sun, 03 May 2009 10:29:54 +0000 http://www.figandcherry.com/?p=479#comment-2839 This was my first Anzac day here in OZ and I sadly missed the boat on the cookie making but I will be sure to bookmark this recipe for next year. I also really love seeing 'behind the scenes' setups of food styling. This was my first Anzac day here in OZ and I sadly missed the boat on the cookie making but I will be sure to bookmark this recipe for next year.

I also really love seeing ‘behind the scenes’ setups of food styling.

]]> By: Sophie http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2831 Sophie Tue, 28 Apr 2009 10:20:42 +0000 http://www.figandcherry.com/?p=479#comment-2831 MMMMMM...I think they do look good, great even! Lovely cookies! MMMMMM…I think they do look good, great even!
Lovely cookies!

]]> By: Lorraine @ Not Quite Nigella http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2830 Lorraine @ Not Quite Nigella Tue, 28 Apr 2009 10:20:31 +0000 http://www.figandcherry.com/?p=479#comment-2830 I love Anzac biscuits too! And that's so much fun playing food stylist on a photo shoot! Great job :D I love Anzac biscuits too! And that’s so much fun playing food stylist on a photo shoot! Great job :D

]]> By: Soma http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2829 Soma Tue, 28 Apr 2009 02:33:23 +0000 http://www.figandcherry.com/?p=479#comment-2829 Ever since i saw this in my reader I had been wanting to come.. looks so good & I bet they taste even better! I need to make these sometimes. Ever since i saw this in my reader I had been wanting to come.. looks so good & I bet they taste even better! I need to make these sometimes.

]]> By: Kristen http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2828 Kristen Tue, 28 Apr 2009 00:49:15 +0000 http://www.figandcherry.com/?p=479#comment-2828 We love ANZACs up here in the Northern Hemisphere. I have made my own version of the recipe with ingredients we can find here (no golden syrup) and love the fact that they can be flexible for those with allergies. I like to use the recipe as a base and make a little different now and then for variety :) my version http://foodurl.info/vydv We love ANZACs up here in the Northern Hemisphere. I have made my own version of the recipe with ingredients we can find here (no golden syrup) and love the fact that they can be flexible for those with allergies. I like to use the recipe as a base and make a little different now and then for variety :) my version http://foodurl.info/vydv

]]> By: Anita http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2826 Anita Mon, 27 Apr 2009 22:10:00 +0000 http://www.figandcherry.com/?p=479#comment-2826 Great recipe! I love ANZAC biscuits - can't wait to see the other photos too :) Great recipe! I love ANZAC biscuits – can’t wait to see the other photos too :)

]]> By: Simon http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2825 Simon Mon, 27 Apr 2009 20:59:11 +0000 http://www.figandcherry.com/?p=479#comment-2825 Good work with the post! Glad that you were able to get it up for the public holiday (or at least what should have been in NSW) :( Your Anzac biscuits look like Anzac biscuits should look. Much better than most store bought ones :) Good work with the post! Glad that you were able to get it up for the public holiday (or at least what should have been in NSW) :(

Your Anzac biscuits look like Anzac biscuits should look. Much better than most store bought ones :)

]]> By: Howard http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2824 Howard Mon, 27 Apr 2009 14:22:27 +0000 http://www.figandcherry.com/?p=479#comment-2824 I agree, never too late for these biccies. I like that last pic with the biccies and milk, it's the best way to eat them! I agree, never too late for these biccies. I like that last pic with the biccies and milk, it’s the best way to eat them!

]]> By: Arwen from Hoglet K http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2823 Arwen from Hoglet K Mon, 27 Apr 2009 11:53:46 +0000 http://www.figandcherry.com/?p=479#comment-2823 The food styling looks like fun. I hope the results are satisfying! The food styling looks like fun. I hope the results are satisfying!

]]> By: Michelle B http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2822 Michelle B Mon, 27 Apr 2009 11:01:00 +0000 http://www.figandcherry.com/?p=479#comment-2822 Forget waiting for Anzac day.. my mums recipe is almost the same, except brown sugar rather than sugar.. Either way,they are delicious! Forget waiting for Anzac day.. my mums recipe is almost the same, except brown sugar rather than sugar.. Either way,they are delicious!

]]> By: Marc @ NoRecipes http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2820 Marc @ NoRecipes Mon, 27 Apr 2009 04:57:11 +0000 http://www.figandcherry.com/?p=479#comment-2820 I see these pop up once a year and keep thinking I need to make them, but have yet to try them. Maybe this year:-) I see these pop up once a year and keep thinking I need to make them, but have yet to try them. Maybe this year:-)

]]> By: Gera @ SweetsFoods http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2819 Gera @ SweetsFoods Mon, 27 Apr 2009 04:01:34 +0000 http://www.figandcherry.com/?p=479#comment-2819 Excellent biscuits and the sad history about this day..I didn't know it. The biscuits of course are for all the year :) Hoping to see more pics. Excellent biscuits and the sad history about this day..I didn’t know it.

The biscuits of course are for all the year :)

Hoping to see more pics.

]]> By: Y http://www.figandcherry.com/recipes/sweet-treats/how-to-make-anzac-biscuits-recipe/#comment-2818 Y Mon, 27 Apr 2009 03:14:31 +0000 http://www.figandcherry.com/?p=479#comment-2818 Definitely never too late for Anzac biscuits! I love baking them all year round :) Definitely never too late for Anzac biscuits! I love baking them all year round :)

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