Comments on: Roast duck noodle salad

By: Cathy Player

Cathy Player — Thu, 05 Jan 2012 03:19:17 +0000

Hi Christie
Lovely looking recipe that I will download & try… Best wishes for a fab 2012 & may it continue to be very organised!
Cheers, Cathy

By: Shiitake Mushroom Okonomiyaki (aka Japanese Pancake) | Fig & Cherry

Shiitake Mushroom Okonomiyaki (aka Japanese Pancake) | Fig & Cherry — Wed, 15 Sep 2010 03:58:57 +0000

[...] salmon crepe ‘sushi’ Wasabi chicken noodle patties Chilli beef and broccoli stir fry Roast duck noodle salad Spicy pork and noodle [...]

By: Jo Singh

Jo Singh — Thu, 10 Dec 2009 12:42:53 +0000

I’m making this for a dinner party for 10 people.
Wish me luck, please !!

By: The Duo Dishes

The Duo Dishes — Wed, 21 Jan 2009 23:03:03 +0000

Duck all the way! This looks great.

By: thepinkpeppercorn

thepinkpeppercorn — Tue, 30 Dec 2008 16:06:33 +0000

Ooooh YUM! I LOVE this :) Thanks for sharing!

By: Christie

Christie — Sun, 28 Dec 2008 08:13:33 +0000

Jude – Yes! Drop by soon for a plate-full.
Marc – Thank you! You too!
Y – Great minds think alike ;)
Peter – Be my guest!
Arwen – Yes, I hate wasting bones!
Peter G – Hope you do too. Let’s meet up soon!
Lorraine – See you in the new year for our adventure north!
Shari – Thanks, you too!
Sophie – Ah, hope you made it for him :)

By: Sophie

Sophie — Fri, 26 Dec 2008 22:26:34 +0000

If my husband saw this, he’d be begging me to make it :D. He’s wanting to try duck but also loves veggies, this looks super fresh and flavorful, the picture is yummy! :)

By: Shari

Shari — Fri, 26 Dec 2008 16:49:39 +0000

That looks delicious! Happy Holidays!

By: Lorraine E

Lorraine E — Fri, 26 Dec 2008 04:12:03 +0000

What a lovely jumble of flavours, textures and colours and I like how other meats can also be used (the invariable leftovers from Christmas). I hope you had a Merry Christmas and I’ll talk to you when you get back :)

By: Peter G

Peter G — Wed, 24 Dec 2008 13:16:15 +0000

Yumo! love the salad…hmm will have to try and make some between now and the New year…all the best for Chrissy luv!

By: Arwen from Hoglet K

Arwen from Hoglet K — Wed, 24 Dec 2008 06:03:14 +0000

Sounds nice and refreshing, good for summer. You’re very good to make stock while you’re at it :)

By: Peter

Peter — Tue, 23 Dec 2008 22:23:40 +0000

Christie, that’s a gorgeous salad…I’d have no problem polishing that off.

By: Y

Tue, 23 Dec 2008 20:27:10 +0000

What a coincidence – we had noodle salad last night for dinner. It was going to be roast duck, but I decided on bbq pork instead, and used flat glass noodles rather than vermicelli, out of personal preference.

By: Marc @ NoRecipes

Marc @ NoRecipes — Tue, 23 Dec 2008 20:02:36 +0000

Christie, you’ve really outdone yourself here, that salad looks fantastic! I’m off to Asia for the holidays, but I hope you have a great christmas and new years!

By: Ju'eta Amir

Ju'eta Amir — Tue, 23 Dec 2008 17:28:58 +0000

Oh Man, that looks super delicious. Can you make me some when I come over?