As most of you probably know, I announced recently on Twitter that I’m 13 weeks pregnant – how exciting!
I promise I won’t blab too much on this blog about it and rest assured this blog won’t turn into a baby food blog.
However, I am in the process of creating another blog where I will journal my pregnancy experience (it’s my first) which will also include food related content like weird cravings and my quest to make my own healthy baby food when the time comes.
I’ll let you know when it’s up and running in case that sounds like something you’d like to read (but I understand if it totally isn’t!).
2 DAYS LEFT TO ENTER!!!
Click here for the full competition details or click the banner on the right to go straight to the competition entry page.
I’m one of the speakers at this event on Wednesday night and there are still tickets left (only $15!).
It’s a fun discussion and conversation around how real-time social media is changing the food industry and the lovely Bridget Davis (@Bridget_Cooks) is cooking up some fabulous food for the evening!