Comments on: What’s Christie eating? #5

By: Christie

Christie — Mon, 15 Sep 2008 01:21:00 +0000

Marita – 10 cups of coffee! Wow, you must have been bouncing off the walls. Hope your lil one is OK.

Ju’eta – I try to have 2 healthy snacks a day so I don’t overeat at meal times… it works sometimes!

Lisa – Yes, the weather was glorious – same as today. Finially Spring sunshine is showing it’s face. Never had an iced Chai tea – will be giving that a go asap!

By: Lisa

Lisa — Sun, 14 Sep 2008 11:14:27 +0000

Friday was a disaster with several cocktails during the evening, but I tried to make up for it on Saturday. How great was the weather! We had a nice BBQ for dinner.

Breakfast – black coffee, sultana bran with a chopped up banana and skim milk

Lunch – small bowl of leftover pasta and an apple

Afternoon tea – green tea, slice of cheese

Dinner – lamb kofta (jamie oliver’s recipe with pistachios) cooked on the bbq with a big salad dressed with balsamic vinegar.

Dessert – iced chai tea, 2 spoons of low fat ice cream.

By: Ju'eta Amir

Ju'eta Amir — Sat, 13 Sep 2008 19:26:28 +0000

You’re hardly ever a snacker are you?

By: Marita

Marita — Sat, 13 Sep 2008 11:24:26 +0000

Nice! You are inspiring me to think more about what I eat.

Breakfast – the usual 2 weetbix and muslie.

Morning tea – about 10 cups of coffee (up for 3rd night in a row with sick kid)

Lunch – salad sandwiches with fancy Japanese beef that BIL supplied, it was really nice.

Afternoon tea- lots more coffee

Dinner – left overs from the last few nights.

After dinner snack – orgasmic roasted pumpkin ice cream, if you have an ice cream maker I seriously recommend trying this – (http://aussiefarmersdirectchallenge.wordpress.com/2008/09/13/i-just-made-a-food-orgasm-roasted-pumpkin-icecream-v2/)

By: Christie

Christie — Fri, 12 Sep 2008 06:54:23 +0000

Sparrokei – Very healthy! Impressive.

Nick – Wow, you really live up to your name, don’t you Peanut Butter Boy? That’s a peanut butter overload!!!

By: Nick

Nick — Fri, 12 Sep 2008 06:45:54 +0000

Hey there, what did I eat today? Breakfast: 3 Banana pancakes with peanut butter and strawberries on top. Followed by a Cafe Au Lait with 3 different varieties of dark chocolate. Lunch 1: Fresh chocolate ice cream (forgot the peanut butter), made with nectarines and cottage cheese. Used Kashi GoLean cereal to top each bite. Lunch 2: 4 Banana pancakes again to use up the batter before I leave for the weekend. Dinner: Leftover turkey meatloaf dipped in peanut sauce with leftover boiled beans on the side in addition to a twice-baked sweet potato stuffed with cream cheese, peanut butter and cinnamon. That and about 2 gallons of water throughout the day. Needless to say I'm full.

By: Sparrokei

Sparrokei — Fri, 12 Sep 2008 00:31:38 +0000

Hey Christie.

I had a deep bowl of toasted muesli with full cream milk.

Two rice paper rolls and Beef Vermicelli – also at my local Vietnamese.

For dinner: Hudu’s African Feeling – Coconut Chicken and Goat Stew with Chiapati!

Lots of black tea, lots of water.