Before I dive into this week’s craving I’ll just give you an update on last week’s soup dumplings craving…
I didn’t get them during my trip to Sydney (boo hoo), but I did get a whole host of other dumplings at a quick yum cha session down south in Blakehurst. All my favourite dumpling flavours were there; har gow (prawn), prawn and spinach, mixed veggie with peanuts, scallop, prawn and pork and of course the delicious flat rice noodles filled with king prawns. Heavenly. And just what the baby ordered!
But back to this week’s craving; vegemite and jarlsberg cheese on toast.
I have been missing my beloved soft and blue cheeses during this pregnancy (brie, camembert, gorgonzola et al are all off limits), but in a happy twist of fate I have rediscovered many hard cheeses that I absolutely adore.
Hello; smoked cheddar, manchego, pecorino, red leicester and jarlsberg. And more!
My latest breakfast and snack obsession is grainy toast spread thickly with butter, thinly with vegemite and topped with a few slices of jarlsberg cheese. So good!
What are you craving this week? Join in the fun! Please… I’m such a sticky beak.
I thought it might be fun to start a weekly post with what I’m craving during my pregnancy and I thought it might be even more fun if you joined in too. Everyone has cravings, you don’t need to be pregnant, so that means everyone can come along for the ride.
Your post could be about something you are craving that is unattainable (as in, sashimi from a specific restaurant in Tokyo) or something you craved then made/ate and took a picture of. Or you can use a photo you borrowed from the internet (link to its source please, that’s good web etiquette!).