Update 03/09/2010: This competition is now closed. Congratulations to the winners, Cheryl and Tracy!
Another special competition for my email newsletter subscribers!
This time I’m giving away 2 boxes that each contain six large Byron Bay Cookies in Rocky Road flavour.
Leave your comment below answering the question in the newsletter sent on the 27th August.
If you’re not yet subscribed then click here to sign up now so you won’t miss out on the next competition!
The best gluten free brownies you’ll ever taste.
Perfect for nights when you get home late and need dinner ready in a hurry.
Brush in this tasty marinade and throw ‘em straight on the barbie!
Four delicious BBQ mushroom recipes and cooking tips from the blogosphere.
Pizza baked in a brownie pan so every piece has crusty edges.
Sweet and savoury suggestions to keep you on track.
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Sorry Jacquie, you missed out for this competition, but there’s another one going out next week so you haven’t got long to wait! Christie :)
How about Scrambled Eggs & Bacon combined with Cappuccino. Perfect for a morning tea snack if you missed out on breakfast :-)
Something soothing for the frazzled mum, lavender, jasmine and a hint of honeysuckle with a tad of elderberry wine!
dark chocolate and pink peppercorn please!
Vegemite, mango and honey, great combination to start a taste sensation theat is uniquely Australian
WINNER! Congrats Cheryl. I love this combo and want to try making it, sounds very intriguing! Love the Aussie-ness too :)
Carrot, ginger, cinnamon & white chocolate
Coffee and chilli! mmmmmmmm
Butternut pumpkin, macadamia and thyme. Kind of like a dinner cookie…
Mango coconut butter cookie…for a bit of exotism
Chewy chocolate chocolate chunk with cranberries — OMG I want one now!
Dark chocolate mocha with dark chocolate fudge chunks with macadamia pieces.
Dark chocolate with peanut butter chunks.
Dark Chocolate Cookie dough, thinly spread…square blocks of hard dark chocolate and add fragmented bits of pistachio!!
o0o0o or maybe a strawberry cookie with little bits of strawberry in it and have a softer chocolate in it…maybe white…mmmmm
Bittersweet chocolate with flecks of candied orange… yum! I love that combination. :) I think it’d be nice with nuts as well, maybe some pecans.
Marshmallow, cherry and nut coated in milk chocolate – the rocky road of the 21st century!
The most outrageous (and delicious) would be fairy floss and ice cream
Another one would be spaghetti and tomato sauce combination.
Mousse with cream and edible gold flakes!
Baked apple pie cookie: Vanilla cookie with dried apple bits and cinnamon streusel topping.
chocolate sablés and topped with chocolate ganache
Chocolate cookie with coconut.
Toothpaste flavour – then no need to polish the teeth when you’ve finished eating!
Fish & Chips lol
Anchovie and maple syrup…salt and sweet a winning combo!
Raw cookie dough, choc fudge, banana and penut butter
Trifle flavour, yummy custard and jelly/jam filling sandwiched between two spongy vanilla biscuits.
WINNER! Congrats Tracy. I’m a big fan of trifle so this is right up my alley ;)
my boyfriend suggested sweet and sour with spaghetti,
Bacon fat ginger cookies, sounds revolting but the dripping really brings out the ginger taste!
Curry peanut butter- savory/sweet combination? Hmm…
Lemon myrtle, lavender butter combination – this should be our national cookie!
My favourite indulgent toasted sanga is white bread spread with peanut butter then filled with choc chips, condensed milk, and marshmallows and cooked in the jaffle iron. Boiling hot deliciousness!! If that could be turned into a cookie, it would be awesome as dough, hot from the oven, or straight from the cupboard. ***drooooooools***
Of course, whilst pregnant, I loved salt and vinegar flavoured chips, so they might be good for expectant eaters
sultanas, cashew nuts and choc chips.