Here you will find local and global restaurants with lots of photos and mouth-watering descriptions. The thing about blogs is that we can include as many pictures as we like! Perfect for showcasing gorgeous dishes and enticing you to visit ASAP!
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From the minute we’re seated at The Byron at Byron Restaurant, to the moment we leave, we’re relaxed and at ease. We certainly understand what it means to ‘discover natural luxury’, which is what the famous resort and spa aims to achieve.
We’re immediately introduced to our waiter Rob who’s a chatty and like-able bloke that’s very knowledgeable about both the resort and the menu. (more…)
We are absolutely loving the scenic drive down the California coast on HWY 1. The ever-changing landscape is so beautiful and inspiring.
The drive just south of San Fransisco was directly on the coast and it was amazing to see the horizon meeting the ocean from so high up. It sounds silly, but you can really see how the world is round with the way the horizon curves and glistens.
We stopped for one night in Santa Cruz, a little sea-side town defined by a huge pier, boardwalk and amusement park. Our $40-a-night Travelodge served us well and included free wifi!
The next quick stop was in Monterey which is famous for its Aquarium that houses a great white shark, but we saw plenty of wildlife at the California Academy of Sciences in San Fran, so we just took a few quick pics. (more…)
30 Rock is one of my favourite TV shows so I was very excited to have lunch at the Rockefeller Center in New York City where the show is set.
During Winter, a public ice skating rink is set up, and the cafe is located right beside it (with a glass window separating you and the skaters).
It’s a cosy little restaurant with very attentive waiters who make it their priority you never have an empty water glass. (more…)
Nope. It’s the start to an amazing meal and all thanks to David Rosengarten, a New York-based food and wine writer (currently Editor of Saveur) I met on Twitter.
I put the call out for suggestions for restaurants in Toulouse and David came back immediately with L’Amphitryon which I’m so glad I acted upon.
It’s about a 15 minute drive from Toulouse, although it took us quite a bit longer because we missed the turn off, then our iphone ran out of battery and we became map-less (a word?). I’m normally very organised, but I hadn’t written down the address or the name and so we found ourselves in a big pickle. (more…)
You know what’s great about eating out in Italy? Campari aperitifs.
There’s a choice of sweet or bitter but I always choose bitter. It goes better with the olive and whatever savoury snack you’re having with it; nuts, sliced meats, bread or the delightful little pizza pies pictured above.
It was a hot day and we’d been walking quite a while through the back streets of Venice when we happened past the Nobile Pasticcerie with a lot of people gathered around, smoking furiously.
A quick peek inside revealed why. Sweet and savoury snacks were carefully arranged behind a glass counter; individual pizza pies, spinach and ricotta pastries, big fluffy white meringues and pistachio biscotti were all piled dazzlingly high.
They were being eaten by locals with one hand while the other held a Campari aperitif and somehow they also smoked a cigarette (a third hand?). We immediately wanted to do the same. Not the smoking bit, but all the rest. (more…)
The best gluten free brownies you’ll ever taste.
Perfect for nights when you get home late and need dinner ready in a hurry.
Brush in this tasty marinade and throw ‘em straight on the barbie!
Four delicious BBQ mushroom recipes and cooking tips from the blogosphere.
Pizza baked in a brownie pan so every piece has crusty edges.
Sweet and savoury suggestions to keep you on track.